| calorific value | 681,7 kJ / 162,9 kcal |
| Fett | 9,1 g |
| - hereof: saturated fatty acids | 1,0 g |
| carbohydrates | 4,2 g |
| - of which sugars | 2,1 g |
| – of which polyhydric alcohols | 1,4 g |
| protein | 13,3 g |
| Salt | 0,9 g |
Pizza enjoyment without compromise - delicious & healthy!
Do you love pizza, but are you still looking for a delicious alternative that is completely free of grain, gluten, soy and added sugar? One that is also 100% sure of success and very easy to prepare? Then our Lower-Carb & Keto Pizza Baking Mixture is just right for you!
The preparation is child's play and the result not only convinces with its nutritional values, but also with its taste!
Of course, the baking mix is completely free of added sugar ! We used a small amount of erythritol , a sugar alternative that's zero in calories and digestible carbs. With the subtle sweetness, we create a taste that is even more similar to the slightly sweet dough of wheat-based pizzas.
The baking mix is vegan, gluten-free, soy-free and grain-free and has only 2.8 g of usable carbohydrates per 100 g! That's 95% less carbohydrates than a conventional pizza!
It is high in protein and a great source of plant proteins, especially for a vegan diet . In addition, it is reduced in calories and the dough has 60% fewer calories compared to a conventional pizza base.
You see, you don't have to do without anything and can still enjoy your healthy lifestyle.
Only water & olive oil needed
For the dough you only need water and a dash of olive oil, everything else is already included. You are free to choose your additional favorite toppings . It doesn't matter whether it's classic tomato & mozzarella or with crunchy veggies and vegan cheese, the taste of the pizza will convince you!
Instead of cheap and high-carb flour, we use high-quality, healthy flour alternatives like almond flour and bamboo flour. With 52 g protein/ 100 g, almond flour is the perfect supplier of plant-based protein. Bamboo flour is rich in fiber. Flax seed shells are naturally gluten-free, making them a great gluten alternative and providing the necessary binding so that you can easily hold your pizza slice in your hand.
Golden flax flour is our vegan egg alternative and, as a supplement to psyllium husks, ensures the perfect consistency. Chia seeds provide an extra portion of crispiness in the pizza crust, as well as an extra portion of omega-3 fatty acids.
Net Weight: 290g (Makes 2 small round pizzas or 1 large tray)
Ingredients
Almond flour , almonds , bamboo flour, chia seeds, psyllium husks, golden flax flour, erythritol, dried yeast, raising agent: corn starch, acidifier: tartar (24.7% monopotassium tartrate), raising agent: baking soda (sodium bicarbonate).
Allergen Information :
Manufactured in a facility that also processes tree nuts, nuts, eggs and dairy products.
Nutritional information per 100g:
Corresponds to 2.8 g of usable carbohydrates per 100 g.
Usable carbohydrates = total carbohydrates - polyhedric alcohols (erythritol)
| calorific value | 681,7 kJ / 162,9 kcal |
| Fett | 9,1 g |
| - hereof: saturated fatty acids | 1,0 g |
| carbohydrates | 4,2 g |
| - of which sugars | 2,1 g |
| – of which polyhydric alcohols | 1,4 g |
| protein | 13,3 g |
| Salt | 0,9 g |
* Reduced carbohydrate content. At least 30% lower carbohydrate content compared to conventional sugar and/or grain-based comparison products
