The Keto Zesty Lemon Loaf Cake is a classic that is perfect for spring and summer. Moist and tender and made with fresh lemons and zest, it promises to bring freshness to your palate. Perfect for afternoon tea or a refreshing dessert. With only 4g net carb per 100g, it will fit perfectly in your keto meal plans. Enjoy it on its own or with a side of cream or keto ice cream. Topped with a layer of cream cheese frostings and lemon zest.
Sugar free. Gluten free.
Key Nutritional Info
Ingredients:
Almond flour, eggs, fresh lemon juice, butter, erythritol, organic coconut flour, cream cheese, baking powder, fresh lemon zest, salt.
Allergens: Dairy, eggs, nuts
Cake Weight ~300g
Nutrition per 100g
Net carbs 4g
Total carbs 9.7g
Sugars 3.1g
Fiber 5.7g
Protein 12.6g
Fat 25.1g
Calories 307 Kcal
Special Instructions
We use all natural ingredients and no preservatives in our products. The cake is best consumed as soon as possible. Freeze up to one month.
