Keto Baking Group Class J4M - Vegan Gluten Free Tortillas (Wraps) and Savoury Muffins

Learn everything you would like to know about Keto and Low Carb baking with Chef Oliver Krstic and nutrition coach Charlene (Lin) Chong in a fun group setting!

Suitable for home bakers, professional bakers and aspiring entrepreneurs.

Learn everything you would like to know about Keto and Low Carb baking with Chef Oliver Krstic and nutrition coach Charlene (Lin) Chong.

 

Topic: Vegan Gluten Free Tortillas (Wraps) & Savoury Muffins

22 June 2023 Thursday, 0930hr to 1200hr

Venue: Panoramastrasse 18, 6074 Giswil, Switzerland 

*Minimum class size to proceed: 4 persons

*Maximum class size: 8 persons

 

Price Includes:

i) Recipes

ii) 10% discount coupon for book purchases

 

Home Bakers

This is suitable for home bakers who wish to provide the best quality, highly nutritious food for themselves and their families, these classes will be invaluable.

 

Professional Bakers

Professional bakers who are already well-versed in traditional bakery will find the classes useful to increase their range of skills and be able to confidently add keto and low carb baking to their repertoire.

 

Aspiring Entrepreneurs

The classes are highly recommended to aspiring entrepreneurs who have an existing home baking business or wish to start one.  Be it keto or traditional bakery, learning how to provide keto options in your menu will greatly enhance your offerings for your appreciative clients.