Tiramisu is an Italian classic that many people love, but with a keto diet, traditional tiramisu is off the menu. Fear not keto dieters, as you can still enjoy a tasty tiramisu with a keto-friendly version! This delicious keto tiramisu recipe will satisfy your sweet tooth without taking you out of ketosis. Not only is this recipe low-carb and full of healthy fats, but it's also incredibly easy to make. In this guide, we'll take you through the recipe step-by-step while also breaking down the nutritional value of this dessert.
Ingredients: (click on the ingredients for buying recommendations)
For The Coffee Cake Layer:
2/3 cup almond flour
3 tbsp coconut flour
1/3 cup xylitol
1/2 tsp baking powder
2 tbsp coffee
For The Tiramisu Layer:
1/2 cup heavy cream
1/2 cup mascarpone cheese
2 tbsp xylitol
1 tbsp vanilla extract
- Preheat your oven to 350°F (175°C).
- Grease a 7x11 inch baking dish and set aside.
- For the coffee cake layer, mix all ingredients in a bowl and pour into the greased baking dish.
- Cook for 12-15 minutes or until the cake layer is cooked and set. Let the cake layer cool completely.
- For the tiramisu layer, mix the heavy cream, mascarpone cheese, xylitol, and vanilla extract together in a bowl.
- Whip until it’s combined and set aside.
- Once the cake layer is cooled, cut it into small pieces and lay them out on a parchment paper-lined baking sheet.
- Drizzle coffee over the cake pieces until they are lightly soaked.
- Layer the tiramisu mixture on top of the cake.
- Repeat the process of layering the cake pieces and the tiramisu mixture until all ingredients have been used.
- Sprinkle cocoa powder on top of the tiramisu.
- Chill the tiramisu in the refrigerator for at least 1 hour before serving.
2g net carbs
Now that you know the recipe and nutritional value of this delicious keto tiramisu, it's time to get baking! This keto-friendly version of tiramisu makes it possible to indulge in a sweet Italian classic while staying true to your keto diet. Give this recipe a try and let us know what you think!
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